Landberg, Rikard
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Research article2006Peer reviewed
Alkylrecorcinol content and homologue composition in durum wheat (Triticum durum) kernels and pasta products
Landberg, Rikard; Kamal-Eldin, Afaf; Andersson, Roger; Åman, Per
Published in
Journal of Agricultural and Food Chemistry
2006, Volume: 54, pages: 3012-3014 Publisher: American Chemical Society
Kamal-Eldin, Afaf
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Andersson, Roger
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Åman, Per
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
SLU Authors
UKÄ Subject classification
Food Science
Permanent link to this page (URI)
https://res.slu.se/id/publ/10272