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Research article - Peer-reviewed, 2012

Enzymatic fingerprinting of arabinoxylan and beta-glucan in triticale, barley and tritordeum grains

Rakha, Allah; Saulnier, L; Åman, Per; Andersson, Roger

Published in

Carbohydrate Polymers
2012, volume: 90, number: 3, pages: 1226-1234

Authors' information

Rakha, Allah
Swedish University of Agricultural Sciences, Department of Food Science
Saulnier, L
Åman, Per
Swedish University of Agricultural Sciences, Department of Food Science
Andersson, Roger
Swedish University of Agricultural Sciences, Department of Food Science

UKÄ Subject classification

Food Science

Publication Identifiers

DOI: https://doi.org/10.1016/j.carbpol.2012.06.054

URI (permanent link to this page)

https://res.slu.se/id/publ/39584