Andersson, Annica
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Research article2005Peer reviewed
From hull-less barley and wheat to soluble dietary fiber-enriched bread
Trogh I, Courtin CM, Goesaert H, Delcour JA, Andersson AAM, Aman P, Fredriksson H, Pyle DL, Sorensen JF
Published in
Cereal Foods World
2005, Volume: 50, number: 5, pages: 253-+
Publisher: AMER ASSOC CEREAL CHEMISTS
Åman, Per
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
SLU Authors
UKÄ Subject classification
Food Science
Permanent link to this page (URI)
https://res.slu.se/id/publ/7161